From market to table : recipes and ideas for fresh produce
Campbell, Joan; McDonald, Barry
Notes
VikingLibrarian's Miscellania
Physical Description: 162 p, col. illSubTitle: recipes and ideas for fresh produce
MARC Import date: 116 p
MARC Record: a brief guide
Location | edition | Bar Code | due date |
---|---|---|---|
Library | GCS02424 |
Dewey: | 641.5 |
call #: | CAM |
ISBN: | 0670040681 9780670040681 |
pub: | 2002 |
Subjects |
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Cookery |