From market to table : recipes and ideas for fresh produce

Campbell, Joan; McDonald, Barry

Notes
Viking
Librarian's Miscellania
Physical Description: 162 p, col. ill
SubTitle: recipes and ideas for fresh produce
MARC Import date: 116 p
MARC Record: a brief guide
Location edition Bar Code due date
Library GCS02424
Dewey:641.5
call #:CAM
ISBN:0670040681 9780670040681
pub:2002
Subjects
Cookery