Home cooking to takeaways : changes in food consumption in New Zealand during 1880-1990
Bailey, Ray; Earle, Mary; Massey University. Department of Food Technology
Notes
"To provide for students of food processing, food production, food marketing, human nutrition and home economics an account of the major changes in food consumption that have occurred since 1880"--Pref Cover title: A history of New Zealand food eating : home cooking to takeaways, 1880 [-] 1990 History of New Zealand food eating : home cooking to takeaways, 1880-1990 Home cooking to takeaways, 1880-1990Librarian's Miscellania
Physical Description: ix, 283 p, illSubTitle: changes in food consumption in New Zealand during 1880-1990
MARC Import date: vi, 298 p, ill. (some col.)
MARC Record: 64 p, col. ill
| Location | edition | Bar Code | due date |
|---|---|---|---|
| Food Tech Dept | GCS01164 |
| Dewey: | 641.3009 |
| call #: | BAI |
| ISBN: | 0908665857 9780908665853 |
| pub: | 1993 |