Understanding ingredients
Barnett, Anne
Librarian's Miscellania
Physical Description: 96 p, col. illMARC Import date: vi, 298 p, ill. (some col.)
MARC Record: 24 p, col. ill
| Location | edition | Bar Code | due date |
|---|---|---|---|
| Food Tech Dept | GCS01142 |
| Dewey: | 664 |
| call #: | BAR |
| ISBN: | 0435428276 9780435428273 |
| pub: | 1998 |
| Subjects |
|---|
| Food |